Making an organic pesticide using garlic, bulb onion, papaya leaves, and aloe Vera by allowing the mixture to decompose before application is a great method for extracting potent natural compounds that can effectively repel and kill harmful pests in your garden. The decomposition process enhances the potency of the ingredients, allowing their natural enzymes, sulfur compounds, and other active elements to be fully released. The following is a step-by-step guide to making this organic pesticide and allowing it to decompose for maximum effectiveness.
What do you need?
- 3-4 garlic cloves
- 1 medium onion
- 5-6 fresh papaya leaves
- 1-2 aloe vera leaves
- A large container (plastic or glass)
- A sharp knife
- A blender or mortar and pestle
- Water (about 1 liter)
- Cheesecloth or a fine strainer
- A spray bottle
Step 1: Gather Fresh Ingredients
Start by gathering all the necessary ingredients. You will need 3-4 fresh garlic cloves, One medium size onion, 5-6 fresh papaya leaves, and 1-2 aloe Vera leaves. We prefer Fresh ingredients to dried one for getting the best results. The fresh ingredients contain the highest concentration of natural compounds. Fresh ingredients decompose easily too
Step 2: Prepare the Garlic and Onion
Peel the garlic cloves and onion. Using a sharp knife, chop the garlic and onion into small pieces. The sulfur compounds in garlic and onion are highly effective for repelling pests, but they need to be broken down and released, which is why chopping them is essential.
Step 3: Prepare the Papaya Leaves
Papaya leaves contain enzymes like papain, which are effective for controlling pests and fungi. Tear or chop the papaya leaves into smaller pieces to help release these enzymes. Removing tough stems and cutting the leaves into smaller sections will facilitate the decomposition process.
Step 4: Prepare the Aloe Vera
Cut 1-2 aloe vera leaves and remove the spiky edges. Scoop out the aloe vera gel and set it aside. Aloe vera is a natural emulsifier, which helps the pesticide mix stay on plant leaves more effectively. Its gel also contains compounds that protect plants from pest damage.
Step 5: Blend the Ingredients
In a blender, combine the chopped garlic, onion, papaya leaves, and aloe vera gel. Add about 1 liter of water to the blender. Blend all the ingredients together until you get a smooth, homogeneous mixture. If you don’t have a blender, use a mortar and pestle to grind the ingredients and then mix them with water.
Step 6: Decompose the Mixture
After blending, transfer the mixture to a large container (a plastic or glass jar works well). Cover the container loosely to allow air circulation. The mixture should be left in a warm, dark place to decompose. Let it sit for 5-7 days, stirring it gently once or twice a day to aid in the breakdown process. The decomposing process will release even more potent natural chemicals, enhancing the effectiveness of the pesticide.
Step 7: Strain the Mixture
After 5-7 days, the mixture should have fermented or decomposed sufficiently. The liquid will be more concentrated, and the strong scent from the garlic and onion should be noticeable. Use a fine strainer or cheesecloth to filter out the solid particles from the liquid. The remaining liquid is your organic pesticide.
Step 8: Store the Pesticide
Store the strained pesticide in a clean container or spray bottle. If you have extra, you can store it in a sealed container in a cool, dark place. It’s best to use the pesticide within 1-2 weeks to ensure its potency, though it can last longer if stored properly.
Step 9: Apply the Pesticide
Fill a spray bottle with the decomposed pesticide mixture. Shake it well before use. Apply the pesticide to the affected plants, making sure to cover both the top and bottom of the leaves and any stems where pests are visible. It’s best to apply the pesticide in the early morning or late afternoon when the weather is cooler to prevent rapid evaporation.
Step 10: Reapply as Necessary
Reapply the pesticide every 5-7 days, or more frequently if necessary, especially after rainfall. The decomposed pesticide should continue to repel pests, and with consistent use, it can help manage infestations without harming beneficial insects or plants.
Conclusion:
By allowing the mixture of garlic, onion, papaya leaves, and aloe vera to decompose, you create a potent organic pesticide that is rich in natural compounds to repel pests. The decomposition process intensifies the effects of the ingredients, making it a highly effective and eco-friendly solution for garden pest control. This method provides a sustainable way to protect your plants while maintaining a healthy environment.